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donburi | wagamama

donburi

a traditional dish, donburi is a big bowl of steamed rice that is stir-fried with chicken, beef or prawn and mixed vegetables. served with a pickled side

donburi

a traditional dish, donburi is a big bowl of steamed rice that is stir-fried with chicken, beef or prawn and mixed vegetables. served with a pickled side
shiitake mushroom donburi

shiitake mushroom donburi

shiitake mushroom and broccoli omelette served on brown rice in a teriyaki sauce. garnished with shredded carrots, spring onions, chilli and seasonal greens

per serving
per 100g

donburi duck | wagamama

grilled duck donburi

tender shredded duck leg in a spicy teriyaki sauce, served with carrots, mangetout, sweet potato and red onion on a bed of sticky japanese rice. finished with a crispy fried egg, shredded cucumber and spring onions with a side of kimchee

per serving
per 100g

teriyaki beef donburi

teriyaki beef donburi

beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions. garnished with sesame seeds and served with a side of kimchee

per serving
per 100g

chicken donburi

teriyaki chicken donburi

chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions. garnished with sesame seeds and served with a side of kimchee

per serving
per 100g