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omakase

omakase

our chef's special dishes fresh from the kitchen

omakase

our chef's special dishes fresh from the kitchen

kare burosu ramen

shichimi coated silken tofu and grilled mixed mushrooms on a bed of udon noodles within a curried vegetable broth. finished with pea shoots, carrot, chilli and coriander

nutrition + allergy

per serving
per 100g
energy kcal
820kcal
189kcal
protein
54g
12g
carbohydrate
48g
11g
of which sugars
13g
3g
fat
45g
10g
of which saturates
11g
2g
fibre
5g
1g
salt
5g
1g
sodium
2g
1g

this dish contains cereals, eggs, fish, mustard, sesame seed, soya and sulphur dioxide

ton katsu

pork belly coated in crispy panko breadcrumbs and drizzled with a sweet soy marinade. served with sticky white rice and mixed leaves

nutrition + allergy

per serving
per 100g
energy kcal
820kcal
189kcal
protein
54g
12g
carbohydrate
48g
11g
of which sugars
13g
3g
fat
45g
10g
of which saturates
11g
2g
fibre
5g
1g
salt
5g
1g
sodium
2g
1g

this dish contains cereals, eggs, fish, mustard, sesame seed, soya and sulphur dioxide

spicy tuna kokoro bowl

lightly seared and diced shichimi-coated tuna, served with sticky white rice, edamame beans, pickled carrot, mooli and cucumber. topped with half a tea-stained egg and finished with teriyaki sauce, coriander and sriracha mayonnaise

nutrition + allergy

per serving
per 100g
energy kcal
1194kcal
263kcal
protein
40g
9g
carbohydrate
97g
21g
of which sugars
15g
3g
fat
72g
16g
of which saturates
19g
4g
fibre
1g
0.3g
salt
2g
1g
sodium
1g
0.2g

this dish contains cereals, sesame seed, soya and sulphur dioxide

steak bulgogi | wagamama omakase

steak bulgogi

marinated steak and miso-fried aubergine served on a bed of soba noodles, dressed in a sesame and bulgogi sauce. finished with spring onions, kimchee and half a tea-stained egg

per serving
per 100g
energy kcal
626kcal
131kcal
protein
45g
10g
carbohydrate
46g
10g
of which sugars
10g
2g
fat
28g
6g
of which saturates
2g
1g
fibre
6g
1g
salt
4g
1g
sodium
2g
0.3g

this dish contains fish, sesame seed, soya and sulphur dioxide

yakitori duck

yakitori duck

grilled duck leg with a shredded cucumber, mint, coriander and mooli salad. served on a bed of white rice with asian pancakes and citrus yakitori sauce

nutrition + allergy

per serving
per 100g
energy kcal
1194kcal
263kcal
protein
40g
9g
carbohydrate
97g
21g
of which sugars
15g
3g
fat
72g
16g
of which saturates
19g
4g
fibre
1g
0.3g
salt
2g
1g
sodium
1g
0.2g

this dish contains cereals, sesame seed, soya and sulphur dioxide